Heavy metal adsorption of brewers spent grain in aqueous solution: Impact of mechanochemical esterification. Philipp Dancker, Dominik Brunner, Karl Glas, Corinna Dawid and Martina Gastl. BrewingScience, 78 (May/June 2025), pp. 47-54; https://doi.org/10.23763/BrSc25-06dancker. view abstract | view article

Unlocking the potential of Zygosaccharomyces bailii: A novel non-Saccharomyces yeast in brewing. Fotini Drosou, Argyrios Karangelis, Elisabeth Koussissi, Euthalia Dourtoglou, Aikaterina Tzamourani, Maria Dimopoulou and Panagiotis Tataridis. BrewingScience, 78 (May/June 2025), pp. 55-65; https://doi.org/10.23763/BrSc24-16drosou. view abstract | view article