Open position for a professor in Gent, Belgium
At KU Leuven's Laboratory of Enzyme, Fermentation and Brewing Technology (EFBT) (Technology Campus Gent, Belgium), there is an open position for a professor (Junior/Senior) in the field of 'Analytical biochemistry for malting and brewing and related technologies'.
For all information, please consult https://icts.kuleuven.be/apps/jobsite/#/vacatures/54446822?hl=en&lang=en
The deadline is March 31, 2018. A concise research plan defining main lines of research is requested as an annex to the application tool.
For all your questions, please feel free to contact email@example.com or firstname.lastname@example.org.
Fachverlag Hans Carl, Nuremberg
BrewingScience receives quality label
Shortly before the end of 2017 we received great news: The scientific journal BrewingScience (the former „Monatsschrift für Brauwissenschaft“), published by Fachverlag Hans Carl, Nuremberg, has been selected for coverage in the Emerging Sources Citation Index (ESCI). ESCI is a new database within Clarivate Analytics, a Thomson Reuters spin-off which has been in charge of the journal selection process since 2016. Thus, BrewingScience has reached the preliminary stage to receiving the Thomson Reuters Impact Factor, which is highly sought after in the scientific community, and has been represented in the Web of Science since the first edition of 2017, when coverage begun.
ESCI is part of the Web of Science Core Collection (a multidisciplinary bibliographic database with worldwide coverage, but U.S. American orientation). It considers, among other things, scientifically high-quality publications of at least regional importance. Journals indexed in the ESCI have to fulfill the same strict standards for scientific publications as for the Impact Factor.
Ludwig Narziß Award for Brewing Science
The EUR 2,500 award is designed to formally recognize those BrewingScience publications in which the results are particularly relevant for application in the brewing industry. For further information please refer to this article.